NEWS, HAPPENINGS, AND STORIES FROM AROUND THE CLIFFS

November 18, 2025 | Activities, Club Life, Happenings

Premiere Concert at the New Sports Pavilion

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November 17, 2025 | Around Town

Spend a Perfect Winter Day at The Cliffs at Walnut Cove

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November 14, 2025 | Activities

A Season of Splendor: Holiday Traditions Across The Cliffs Communities

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November 12, 2025 | Newsworthy

PGA TOUR | Biltmore Championship in Asheville to debut in 2026 during PGA TOUR’s FedExCup Fall

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October 30, 2025 | Club Life, Real Estate

Family Connections:
Two Cousins, One Destination

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May 12, 2023 | Activities, Club Life, Happenings

Rock The Cliffs - Cliffstone | The Cliffs at Keowee Vineyards

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May 05, 2023 | Amenities

Amenity Highlight: The Beach Club

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March 22, 2023 | Club Life

The Alliance 2023: The Cliffs at Mountain Park

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Showing 1 - 12 of 96 articles

Harvest Moon Fest

The Cliffs at Glassy https://vimeo.com/1132148258?share=copy&fl=sv&fe=ci With cooler weather slowly creeping into the region, and summer’s last days seemingly in the rearview, the member services team at The Cliffs at Glassy saw an opportunity to take advantage of the coming seasonal change – throwing a big bash for members of The Cliffs to welcome in fall. […]

Tackle Box Concert

The Cliffs at Keowee Vineyards The Keowee Vineyards Tackle Box Concert united members for an unforgettable lakeside evening. Members arrived by boat, golf cart, and on foot, ready to relax and enjoy live music and delicious food by the lake. Members picked up their food dockside or dined at Simmer ‘71. The evening was filled […]

Fuel Your Fire

CASHEW AND GOAT CHEESE KALE SALAD QUINOA Ingredients: 1 cup uncooked tri-color quinoa, rinsed 1 ¾ cups water ¼ ounce fresh thyme, rinsed and whole 2 bay leaves, whole ¼ teaspoon salt Directions: Combine all ingredients in a small pot. Bring to a boil, then reduce to a simmer. Cover with a lid and cook […]

Fuel Your Fire

HERB SEARED SUNBURST FARMS CAROLINA TROUT BLISTERED HEIRLOOM TOMATO–BASIL VINAIGRETTE Ingredients: 8 ounces heirloom cherry tomatoes 1 shallot, sliced 3 garlic cloves, sliced 4–5 fresh basil leaves ¼ cup extra virgin olive oil Salt and pepper, to taste Directions: Preheat a 10-inch sauté pan (no oil) over high heat until it begins to lightly smoke. […]

Fuel Your Fire

THAI GREEN CURRY WITH TEMPEH Jasmine Rice Ingredients: 3 cups uncooked jasmine rice 4 ½ cups water 1 teaspoon salt Directions: Rinse the jasmine rice under cold water until the water runs clear to remove excess starch. In a large saucepan, combine the rice, water, and salt. Bring to a boil over medium-high heat. Reduce […]
food in the blue ridge mountains

Top Foodie Destinations in The Blue Ridge Mountains

Where to Find the Best Food in the Blue Ridge Mountains The Blue Ridge Mountains have a way of surprising you. One minute, you’re winding through misty blue peaks, and the next, you’re savoring the best meal you’ve had in years. Small towns tucked into the hills serve up slow-smoked barbecue, farm-fresh plates, and homemade […]

Battle of the Directors Pig Roast

A Smokin’ Showdown at Mountain Park At The Cliffs, great food and even better company are always on the menu.. This year, The Cliffs at Mountain Park debuted a brand-new event that’s already set the bar high for future traditions: The Battle of the Directors Pig Roast. With over 150 members in attendance, Golf Superintendent […]

Hospitality With Heart

How each inspiring getaway at The Shepherd Hotel makes a life-changing impact in the Upstate   “The Shepherd Hotel was truly built on the concept of love,” says Erica Walters, program director of ClemsonLIFE. “Everything about the experience is intentional—from aesthetics and design to the soft bedding and sheets to the way entrances were built […]

Double the Fun

Pair great food, art, and entertainment with supporting local charities   As the leaves paint the landscape in brilliant colors and cool temperatures bring relief from the summer heat, a wealth of events and things to do welcomes fall and winter across The Asheville, Mountain, and Lake regions at The Cliffs. In addition to fostering […]

The Cliffs Austrian Summer Experience

Members Enjoyed Cuisine, Tennis, Hikes, and Cattle at Austria’s Bio Hotel Stanglwirt From June 30 to July 6, 25 adventurous members embarked on The Cliffs’ Austrian Summer Experience. Representing six of the seven communities including Valley, Mountain Park, Glassy, Walnut Cove, Keowee Falls, and Keowee Vineyards, the six-day trip included five multi-course dinners, a private […]

Clubhouse Cuisine: Spotlight on Our Executive Chefs

Drew Thommen, The Cliffs at Keowee Springs   The wholehearted passion amongst the culinary teams at The Cliffs is aplenty. To these individuals, the kitchen is not just a job but a familiar memory-provoking calling. These chefs have inspired menus, bringing satisfaction to the appetite of members with not only meals but also an enriching […]

Clubhouse Cuisine: Spotlight on Our Executive Chefs

Tomas Prado, The Cliffs at Glassy The wholehearted passion amongst the culinary teams at The Cliffs is aplenty. To these individuals, the kitchen is not just a job but a familiar memory-provoking calling. These chefs have inspired menus, bringing satisfaction to the appetite of members with not only meals but also an enriching experience. We […]